Yield Calculator for Meat, Chicken & Seafood.
Calculate the total yield and profit from a side of meat, whole chicken, fish or any other food divided into portions of different value. Example given is Beef Forequarter.
To start, click in a white cell and press TAB. Now enter your own figures - results calculate automatically. Print to keep a record (does not save).
Members of Profitable Hospitality Online can Download this spreadsheet to use at any time.
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