#295 - Warning Signs of Staff Fraud and Theft
Are you an Optimist, trusting the good character of your staff? Or trust no-one until they've proved themselves?
New owners and managers usually fall into the first group, and old hands are firmly in the second.
Employee fraud and stealing is a fact of life in many hospitality businesses - no surprise given the inadequate controls that are often in place. >>> Check this week's article: Warning Signs of Employee Fraud and Stealing [open access for 7 days then 1st Class Members only]
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2010 Training & Events Calendar
NEW: Food & Beverage Alive: Queensland 2010 23-24 March 2010 in Brisbane. Two intensive days for club professionals.
Starting a Cafe or Restaurant Workshop 13 March 2010 in Melbourne; 8 May or 29 May in Sydney
Internet Marketing Workshops - see the wide range offered in Sydney every month.
DVD Set: Club Food & Beverage Management Summit - ORDER NOW: huge value in this 4-DVD set, with 13 presentations from the Oct 2009 event. Great for building staff and manager skills - check the preview video online. With warm regards -
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