Marketing and management resources for restaurants, cafes, clubs and hotels.
Home | Download Library | Manuals & Systems | Tell a Friend | Text Size | Search | Member Area
 Join Us
Click Here for instant access to Downloads, Resources and all the latest Updates.
 Member Resources
 Restaurant Management
 Australian Resources
 Best Websites
 Calculators
 Club Management
 Design Department
 Discussion Forum
 Online Marketing
 Online Toolbox
 Promotions Calendar
 Staff Management
 Starting a Restaurant
 Latest Marketing Tips
Download Center
 Online Store
 Manuals & Systems
 Photographs
 Free Resources
 Chicago Tour 2009
 Workshops & Training
 Training Calendar
 Tip of the Week
 Tip of the Week Archive
 Community Support
 Equipment for Sale
 For Chefs & Waiters
 Free Articles
 How To Do It Videos
 On the Funny Side
 Business Friends
 Training Resources
 Hot & Cool Blog
 Information-Resources
 About this Site
 Contact Us
 Help
 Join Today
 Our Guarantee
 Privacy Policy
 Site Map
 Tell a Friend
 Terms of Use
 Text Size
 Your Account



home | For Chefs & Waiters | First Aid for the Kitchen, Restauran . . .
 





First Aid for the Kitchen, Restaurant & Workplace

Printer-Friendly Format

These short videos show how to handle cuts, bruises, burns, fainting and hangovers at work. Incidents that could happen with colleagues or customers.

There can be no guarantee that the information in these videos will apply to your particular circumstances. Always seek independent medical advice as soon as possible.

Videos:

1. How to Treat Minor Burns & Scalds
2. How to Help with Minor Cuts and Graze
3. How to Bandage a Hand
4. How to Help Control Bleeding from a Cut to the Hand
5. How to Stop a Nosebleed
6. How to Relieve Vomiting
7. How to Help Someone Who Is Feeling Faint
8. How to deal with a Hangover
9. Top Tips for Giving Up Smoking

__________________________________________________________________

1. How to Treat Minor Burns & Scalds

__________________________________________________________________

2. How to Help with Minor Cuts and Grazes

__________________________________________________________________

3. How to Bandage a Hand

__________________________________________________________________

4. How to Help Control Bleeding from a Cut to the Hand

__________________________________________________________________

5. How to Stop a Nosebleed

__________________________________________________________________

6. How to Relieve Vomiting

__________________________________________________________________

7. How to Help Someone Who Is Feeling Faint

__________________________________________________________________

8. How to deal with a hangover

__________________________________________________________________

9. Top Tips for Giving Up Smoking




Printer-Friendly Format
·  Cooking Skill Videos for Chefs