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Training Resources Archive
Ken Burgin
Training tips and methods for hotel, restaurant, cafe, culinary, club, bar trainers and educators. These pages are designed to inspire you and your students: if learning is enjoyable, retention is always improved. Do a great job and advance your career... Links to useful websites, culinary resources, food & beverage information, chef training and online training. Plus Powerpoint and presentation resources, training in computer and numeracy skills, customer service training and information to help you use blogs, online groups and podcasting as training tools.
Go here for the latest Restaurant, Hotel & Club Training Resources.
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May-July 06 - Training Update
Learning to type and increasing your speed, camcorder skills, free training videos online, copyright issues for trainers, chocolate training, sign generators, showing cooking photos online, resumes online, Excel beginners tutorial . . .
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April 06 - Training Update
Customers or staff - who comes first? Trainee excuses, Adding a 'last thing' to get attention, Designing and using quizzes & crosswords, Energy in training, 9 tasks for manager-leaders, Tips for demonstrating software . . .
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March 06:2 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Trainee's fear of boredom, CHART Newsletter, 'Killer' service?!, Swearing in training, 'Bad service' model, Using WaiterRant for training, Practical training, Training entrepreneur, Service in Asian restaurants . . .
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March 06 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Food Safety crisis training, Training 'sweetness', Awards for young chefs, Using the Iron Chef phenomenon, Software training resource, 'Generation Tech', Using podcasting in teaching, Training to run meetings, Water usage calculations, Free Learning Styles quiz... . . .
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February 06 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Avoiding resume sabotage, Jamie Oliver videos, Training venues, Podcasting, Using movies, Wikis, Training to criticise, Experts v Novices, Trip prevention , Difficult audiences, Surviving a bad manager, Projector VGA cable . . .
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January 06 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Computer skills for the office, The importance of enthusiasm, Training videos - a consumer view, How to Win Friends & Influence People . . .
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December 05 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Training to 'notice' details, Jamie Oliver as trainer, How to choose a digital projector, Training Generation X & Y, Value of review in training, 10 tips for presentation improvement, When do trainers become consultants?... . . .
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November 05 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Service 'moments of truth', Forced choice techniques, Useful presentation blog, How to promote your training calendar, The entrepreneur's '6 fingers', A-Z of Alcohol, Certificates of Achievement, Real coffee training . . .
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October 05 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Web Seminar interest, Smart or Bright?, Star performers, Tip improvement, Revenue Management, Coffee knowlege, Using maps and encyclopedias... . . .
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September 05 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: Food knowledge training, Knowing when to 'down-sell', A tool for group projects, Sales Bingo, Cost of training and return on investment, Beer Judge Certification program, Bad Powerpoint, Using digital cameras in training... . . .
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August 05 - Training Update
From the archives of the Hotel & Restaurant Training Update.
This month: How to motivate, Rules for restaurants, Restaurant critics, Blogs for teaching, 20 Minute training, Branding, Whistles, Using vCards.. . . .
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July 05 - Training Update
From the archive of the Hotel & Restaurant Training Update.
This month: Fast training, Learning theory, Standing ovations, Avoiding boredom, Where to find quotes for presentations, Getting past the 'crap filter', Marketing your training business... . . .
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Restaurant Management
